Menus //

At our historic downtown Charleston event space, you can delight in orchestrating your own curated menu, or trust our expert team for seasonal suggestions. No matter what you choose, you can rest assured that our team will put their full attention into delivering a perfect, pleasing plate at your next special event

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What We’re Known For //

Southern Biscuits

Our biscuits are just as legendary as the man who’s made them for over 40 years. Isaac “Ike” Vanderhorst has perfected our biscuit recipe and still makes them to this day! You’ll definitely want these on your plate!

Shrimp & Grits

Made famous at our sister restaurant: Poogan’s Porch, our Shrimp & Grits might be our most frequently ordered dish. And we understand why. Whether you’re visiting Charleston for the first time or a blue blood local, including this Lowcountry favorite is always a good idea.

Fried Green Tomatoes

File this under southern perfection: our fried green tomatoes are always prepared seasonally to highlight our local fresh ingredients. The photo above is served with peach chutney and garnished with goat cheese and candied pecans.

Hors D’oeuvres

Passed or Displayed
*Hors d’oeuvres are priced per piece. We recommend 1.5 pieces per person

Fried Green Tomato Bites / $3

Herbed Goat Cheese, Seasonal Chutney

Chicken & Waffle Cornet / $4

Hot honey, Maple Whipped Cream

Pulled Pork Cornbread Crisp / $3

Signature BBQ Sauce, Pickled Red Onion

Pimiento Cheese Fritters / $3

Bacon Jam

Petite Crab Cakes / $4

House Remoulade

Deviled Eggs / $3

Bacon, Chive

Seasonal Vegetable Crostini / $3

Herbed Goat Cheese

STUFFED MUSHROOMS / $3

Pick One: Crab, Sausage or Herbed Goat Cheese

Stationed Hors D’oeuvres

*sm feeds 15-20 / lg feeds 25-40

Shrimp Cocktail Tower

*sm $125/ lg $200
Cocktail Sauce, Fresh Lemon

Cured Meat Board

*sm $150/ lg $250
Accompaniments

Artisanal Cheese Board

*sm $200/ lg $375
Accompaniments

Mini Biscuit Bar

$5 *1 per person + accompaniments
Whipped Pimiento Cheese, Bacon Jam, Honey Butter

Composed Mini Biscuit Bar

$10 *Pick two. 1.5 of each per person
Short Rib with Pimiento Cheese Fried Chicken – Hot or Not

Pork Belly with Pickle Strawberry Jam and Cream Cheese

Brunch Stations

Yogurt Parfait / $12

Almonds, Fresh Berries, House-made Granola, Honey

Oatmeal Bowl / $12

Brown Sugar, Fresh Fruit, Baked Apples

Lowcountry Breakfast / $15

Scrambled Eggs, Bacon, Baked Apples, Toast

Shrimp & Grits / $18

Andouille Sausage, Sweet Onions, Bell Peppers, Tasso Ham Gravy

Cured Salmon*

*sm $125/ lg 200 Cream Cheese, Capers, Red Onion, Mini Bagels

Chef-Attended Omelet Station

$20/pp + $150 Chef Fee

Farm Fresh Whole Eggs & Egg Whites Cheddar Cheese, Herbed Goat Cheese, Spinach, Bacon, Onion, Mushrooms, Bell Peppers

Brunch Additions

*Priced per piece

Season Fruit Danish / $4
Tea Sandwich / $3

BLT or Chicken Salad

Sweet Banana Bread / $3
Muffins / $3

Blueberry, Lemon Poppyseed or Chocolate Chip

Fresh Fruit Platter / *sm $75 lg $125
House-made Pop-tarts / $4

Seasonal Jam, Icing

Cured Salmon*/ *sm $125/ lg $200

Cream Cheese, Capers, Red Onion, Mini Bagels

Poogan’s Porch Inspired Plated Dinners

Stationed/ Buffet Meals

Lowcountry Boil / $35
Local Shrimp, Corn, Potatoes, Andouille Sausage, Cocktail Sauce, Fresh Lemons, Hot Sauce

Porch Famous Shrimp & Grits / $25
Andouille Sausage, Bell Peppers, Sweet Onions, Tasso Ham Gravy

Barbecue Buffet / $25 
Pulled Pork, Sweet Rolls, Pickles, House-made Sauces Choice of Two Sides: Potato Salad, Mac & Cheese, Collared Greens, or Charred Broccoli                        *whole hog display MKT

Fried Chicken “Picnic” / $25
Buttermilk Biscuits, Hot Honey, Pickles                       Choice of Two Sides: Whipped Potatoes, Mac & Cheese, Collared Greens, or Charred Broccoli

Build Your Own Menu / $35

Choose 1 Protein, 2 Sides, 1 Dessert

Protein: 
Grilled Chicken Breast, Pork Tenderloin, Salmon,      Short Rib

Sides:
Sweet Potato & Brussels Sprout Hash, Mac & Cheese, Whipped Potatoes, Asparagus, Collared Greens, Charred Broccoli

Sides:
Seasonal Bread Pudding, Flourless Chocolate Cake, Pecan Pie, Red Velvet Cream Cheese Brownie, Key Lime Pie

 

Station Additions

Mac & Cheese or Loaded Whipped Potatoes / $15
Scallions, Cheddar Cheese, Bacon, Crispy Onions, Herbed Bread Crumbs 

Poogan’s Courtyard Plated Meals

Menu 1 / $52

Starter:

Host choice of:

Smoked Tomato Bisque
or
Petite Green Salad

Entrée:

Host choice of 2:

Shrimp & Grits
Andouille Sausage, Bell Peppers, Sweet Onions, Tasso Ham Gravy

Country Fried Pork Chop
Hot Honey Fried Brussel & Potato Hash, Gravy

Fried Chicken
Whipped Potatoes, Collard Greens, Hot Honey

Sweet Tea Glazed Salmon*
Carolina Gold Rice, Lemon Herbs, Asparagus

Vegetarian Lasagna
Gluten Free Pasta, Seasonal Vegetables

Vegan Adluh Grit Cake
Seasonal Vegetables, Red Wine Reduction

Dessert:

Seasonal Bread Pudding

Menu 2 / $60

Starter:

Host choice of:

Chef Isaac’s She-Crab Soup
or
Smoked Tomato Bisque
or
Petite Green Salad

Entrée:

Host choice of 2:

Braised Beef Short Rib
Horseradish Cauliflower Puree, Roasted Asparagus, Jus

Fried Chicken
Whipped Potatoes, Collard Greens, Hot Honey

Lump Crab Cakes
Cream Corn, Local Greens, Roasted Asparagus, Lemon Herb Vinaigrette

Grilled Pork Chop
Sweet Potato Puree, Brussels and Bacon Hash

Shrimp & Grits
Andouille Sausage, Bell Peppers, Sweet Onions, Tasso Ham Gravy

Vegetarian Lasagna
Gluten Free Pasta, Seasonal Vegetables

Vegan Adluh Grit Cake
Seasonal Vegetables, Red Wine Reduction

Dessert:

Pecan Pie

Menu 3 / $72

Starter:

Host choice of:

Chef Isaac’s She-Crab Soup or Smoked Tomato Bisque
and
Wedge Salad or Beet Salad

Entrée:

Host choice of 3:

CAB Beef Tenderloin Filet*
Whipped Potatoes, Grilled Cipollini Onion, Bean & Frisee Salad, House Steak Sauce

Shrimp & Grits
Andouille Sausage, Bell Peppers, Sweet Onions, Tasso Ham Gravy

Seared Scallops
Farro, Spring Peas, Corn, Bacon, Tomato Gravy

Duck Pirloo*
Andouille Sausage, Wild Mushrooms, Carolina Gold Rice, Merlot Gastrique

Lump Crab Cakes
Cream Corn, Local Greens, Roasted Asparagus, Lemon Herb Vinaigrette

Vegetarian Lasagna
Gluten Free Pasta, Seasonal Vegetables

Vegan Adluh Grit Cake
Seasonal Vegetables, Red Wine Reduction

Dessert:

Host choice of 2:

Seasonal Bread Pudding

Pecan Pie

Flourless Chocolate Cake

Dessert Selections

Pecan Pie

Key Lime Pie

Banana Pudding 

Seasonal Cheesecake 

Flourless Chocolate Cake

Bourbon Chocolate Mousse

Red Velvet Cream Cheese Brownies

Mini Dessert Display

Choice of 2 above offerings: $10

Choice of 3 above offerings: $12

Custom Cakes

For any type of celebration! Custom cake pricing dependent on style and intricacy.

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