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White Diamonds
Decorative Green Box

Our Menus

Since 1976, we've dedicated ourselves to mastering Southern cuisine, infusing every dish with the vibrant spirit of Charleston.

 

Indulge in timeless favorites like shrimp and grits or mouthwatering crab cakes, all carefully crafted to bring out the authentic flavors of the South. Whether you're hosting an elegant plated dinner or a laid-back buffet, our customizable menus guarantee a memorable dining experience. 

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Stations
Lunch & Dinner Stations
Stations are displayed for self-service for one hour and are priced for the total number of guests in attendance. Hosts typically opt for two stations.
Poogan's Porch's Famous Shrimp & Grits
Andouille sausage, bell peppers, sweet onions, Tasso ham gravy | $32 per guest
Braised Beef Short Rib
Roasted fingerling potatoes, au jus, broccolini | $38 per guest
Prime Rib
Whipped potatoes, au jus, horseradish sauce | $42 per guest
Southern Taco Bar
Flour tortillas, Carolina Gold "green" rice Choice of two proteins: pulled pork | grilled chicken | mixed vegetables | garlic lime shrimp | ground beef Choice of four toppings: slaw | pickled red onion | sour cream | cheddar cheese | guacamole | pico de gallo | corn & black bean relish | salsa verde | $28 per guest
Fried Chicken Picnic
Buttermilk biscuits, hot honey, pickles Choice of two sides: whipped potatoes | mac & cheese | potato salad | collard greens | buttered broccoli | $29 per guest
Backyard BBQ
Pulled pork, sweet rolls, pickles, housemade sauces Choice of two sides: whipped potatoes | mac & cheese | potato salad | collard greens | buttered broccoli | $30 per guest
Lowcountry Boil
Shrimp, corn, potatoes, andouille sausage, cocktail sauce, lemons, hot sauce | $35 per guest (An optional chef attendant is available for this station. To ensure smooth service, we require one chef attendant per 50 guests, available at a rate of $125 each.)
Lowcountry Oyster Roast
cocktail sauce, hot sauce, mignonette sauce, lemons, crackers | $24 per guest (An optional chef attendant is available for this station. To ensure smooth service, we require one chef attendant per 50 guests, available at a rate of $125 each.)
Sweet Treats
chocolate mousse | mini key lime pie | banana pudding | $6 for one selection | $9 for two selections | $12 for three selections
Brunch Stations
Stations are displayed for self-service for one hour and are priced for the total number of guests in attendance. Hosts typically opt for two stations.
Smoked Salmon Display
Mini bagels, cream cheese, capers, tomatoes, red onion | $18 per guest
Continental Breakfast
Assorted pastries with jams & jellies, seasonal fruit, yogurt parfaits, buttermilk biscuits, honey butter | $26 per guest
Poogan's Porch's Famous Shrimp & Grits
Andouille sausage, sweet onions, bell peppers, Tasso ham gravy | $26 per guest
Tomato Pie Frittata
Egg whites, confit heirloom tomatoes, herbs, Southern cheeses | $24 per guest
Composed Lowcountry Breakfast
Scrambled eggs, buttermilk biscuits, whipped honey butter, host's choice of pork sausage, turkey sausage, or bacon, and host's choice of breakfast potatoes or grits | $22
Avocado Toast
Sliced cherry tomatoes, grapefruit, feta, arugula, kosher salt, coarse black pepper | $16 per guest
Fried Chicken & Waffles
Honey butter, bourbon peaches, huckleberry syrup | $24 per guest
Biscuits & Gravy
Scrambled eggs | $15 per guest
French Toast Bread Pudding
Creme anglaise, candied pecans | $15 per guest
Chef-Attended Omelet Bar
Farm fresh whole eggs and egg whites, cheddar cheese, goat cheese, bacon, spinach, mushrooms, onion, bell peppers, tomatoes | $24 per guest (To ensure smooth service, our omelet bar requires one chef attendant per 50 guests, available at a rate of $125 each.)
Oatmeal Bowl
Baked apples, dried fruit, pecans, brown sugar | $10 per guest
Additions
Buttermilk Biscuits | $5 per guest Farm-Fresh Scrambled Eggs | $7 per guest Breakfast Potatoes | $7 per guest Bacon | $7 per guest Pork Sausage | $7 per guest Turkey Sausage | $7 per guest Hashbrown Casserole | $9 per guest Assorted Breakfast Pastries | $12 per guest Fruit Salad | $8 per guest Grits with Cheese | $7 per guest
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